Medusa Brewing Company opened it's doors in March of 2015. Their growth in success in just over one year has been nothing short of amazing, but completely expected. The beer hall is inviting and warm and exactly where you'd like to enjoy a cold brew, with a 50 foot bar and cozy and inviting tables, there's plenty of room for all. Aside from that they have live music, trivia nights and more-- check out their calendar. Recently they were congratulated in the Boston Harold "Medusa’s Duchovni pilsner was voted world’s best by a panel of expert beer judges, squaring off against 64 other entries from America’s top craft breweries, as well as the best from European beer makers who pioneered this classic continental lager style." (Kerry J. Byrne, author) you can read the article here.
Needless to say, if you haven't been to Medusa, you need to. Located on Main street in Hudson, MA they are BYOF (bring your own food), and they've got all the beer you need.
I was honored to be asked to photograph their tap room and brewery and really enjoy following their success.